The moment I took my first bite of an Air Fryer Pizza Roll, I was instantly transported back to cozy family movie nights filled with laughter and pizza aromas wafting through the house. These crispy little gems marry the beloved flavors of classic pizza with a fun, bite-sized twist. Not only are they incredibly easy to whip up—perfect for last-minute cravings or a surprise snack for friends—but they also offer endless possibilities for customization. Whether you’re a pepperoni purist or want to swap in your favorite veggies, these rolls can be tailored to your taste. With just a few ingredients, you’ll be on your way to a delightful treat that satisfies both your hunger and your nostalgia. Are you ready to roll into this delicious adventure?

Why Are Air Fryer Pizza Rolls So Amazing?
Versatile Fillings: You can easily customize them with your favorite cheeses, meats, or veggies, making it fun to experiment. Crispy Exterior: Thanks to the air fryer, each roll comes out perfectly golden and crunchy without all the oil. Quick and Easy: In under 15 minutes, you can have a delightfully satisfying snack ready for any occasion. Crowd-Pleasing Treat: They’re irresistible! Perfect for parties or family movie nights, everyone will love these little bites. Try serving them with marinara sauce, just like with our Tzatziki Chicken Pizza for an added flavor boost!
Air Fryer Pizza Rolls Ingredients
For the Dough
• Pizza Dough – Choose store-bought for ease or make your own for a fresh touch.
For the Filling
• Mozzarella Cheese – Shredded works best for that perfect gooey texture.
• Pepperoni – Adds robust flavor; feel free to swap it for your favorite veggies or meats.
• Italian Seasoning – A sprinkle wakes up the flavors; adjust to suit your taste preference.
For Dipping
• Marinara Sauce – Ideal for dipping, as it complements the savory rolls perfectly.
• Salt – Essential for taste; keep it to a minimum to avoid overpowering the other flavors.
Step‑by‑Step Instructions for Air Fryer Pizza Rolls
Step 1: Prepare Dough
If you’re using store-bought pizza dough for your Air Fryer Pizza Rolls, start by letting it sit at room temperature for about 20 minutes. This resting period makes it easier to roll out. Once softened, gently roll the dough out on a lightly floured surface until it’s about 1/4 inch thick, ensuring an even thickness for perfect cooking.
Step 2: Cut Squares
Next, take a sharp knife or pizza cutter and slice the rolled-out dough into 3×3 inch squares. This size is perfect for holding the filling without bursting during cooking. As you cut, remember to keep your workspace floured to prevent the dough from sticking, making the assembly process much smoother.
Step 3: Fill Rolls
On each square of dough, place a small amount of shredded mozzarella cheese along with a few slices of pepperoni and a pinch of Italian seasoning. Be careful not to overfill, as you’ll need enough space to seal the edges properly. A tablespoon of filling per square will keep your Air Fryer Pizza Rolls from overflowing during the cooking process.
Step 4: Seal
To create your delicious pizza rolls, fold the dough square over the filling, ensuring the edges meet securely. Press the edges firmly together to seal in the goodness, or use a fork to crimp the edges for an appealing touch. This step is vital as it ensures that your fillings stay tucked safely inside while baking.
Step 5: Preheat Air Fryer
Preheat your air fryer to 375°F (190°C) for approximately 5 minutes. This step is crucial for achieving that golden, crispy exterior on your Air Fryer Pizza Rolls. A well-preheated air fryer will help them cook evenly, so make sure to be patient and let it warm up properly before adding the rolls.
Step 6: Cook
Once preheated, lightly spray the air fryer basket with cooking spray to prevent sticking. Arrange the rolls in a single layer, ensuring not to overcrowd the basket. Cook them for 8-10 minutes, shaking the basket halfway through to promote even browning. You’ll know they’re done when they turn golden brown and emit a delicious cheesy aroma.
Step 7: Cool & Serve
After cooking, carefully remove the Air Fryer Pizza Rolls from the basket and let them cool for a few minutes. This brief cooling period ensures the melted cheese settles slightly, preventing burns. Serve these delightful rolls with marinara sauce or your favorite dipping sauce for a truly satisfying snack experience.

What to Serve with Crispy Air Fryer Pizza Rolls
Create a playful and delightful meal by serving these crunchy bites alongside various complementary dishes that elevate your snack game.
- Fresh Garden Salad: Bright greens and crisp veggies add a refreshing balance to the warm, cheesy rolls, brightening each bite.
- Garlic Breadsticks: Their buttery, garlicky flavor pairs perfectly with the pizza rolls, ideal for dipping into marinara sauce.
- Crispy Potato Wedges: Offering a satisfying crunch, these wedges make for an excellent side, especially when seasoned well.
- Mozzarella Sticks: If you’re feeling indulgent, another cheesy classic can turn your snack into a mini feast that everyone will enjoy.
- Spicy Marinara Dipping Sauce: Spice up the classic pairing! The extra kick enhances the flavor profile of your pizza rolls beautifully.
- Creamy Ranch Dressing: A cool, herbaceous dip that adds a creamy contrast to the savory, cheesy deliciousness. Perfect for a fun twist!
- Soda or Sparkling Water: Complement with a fizzy drink to cleanse the palate, heightening the joyful experience of snacking.
- Chocolate Chip Cookies: End your meal on a sweet note; the soft warmth of cookies contrasts delightfully with the crispy rolls.
Storage Tips for Air Fryer Pizza Rolls
• Room Temperature: Keep the rolls at room temperature for up to 2 hours if they’re still warm. After this time, refrigerate or freeze to maintain freshness.
• Fridge: Store cooled Air Fryer Pizza Rolls in an airtight container in the refrigerator for up to 3 days. This helps retain their flavor and texture.
• Freezer: You can freeze the rolls for up to 1 month. Place them in a single layer on a baking sheet, freeze until solid, then transfer to a freezer-safe bag or container.
• Reheating: To reheat, place frozen rolls in the air fryer at 375°F (190°C) for 8-10 minutes, or until crispy. This method revives their delightful crunch!
Expert Tips for Air Fryer Pizza Rolls
• Perfect Preheating: Always preheat your air fryer to the proper temperature before cooking to achieve that ideal crispy texture.
• Keep It Cool: Allow rolls to cool for a few minutes after cooking; this helps the filling stabilize and prevents burning.
• Don’t Overfill: Stick to about a tablespoon of filling per roll to prevent overflow and ensure proper sealing during cooking.
• Batch Cooking: Avoid overcrowding the air fryer basket. Cooking in smaller batches helps achieve even crispiness throughout.
• Adapt Seasoning: Customize the Italian seasoning to match your taste preferences. Always taste a pinch to adjust for maximum flavor in your air fryer pizza rolls.
Make Ahead Options
These Air Fryer Pizza Rolls are a lifesaver for meal prep enthusiasts! You can prepare the rolls up to 24 hours in advance and store them in the refrigerator, covered tightly to maintain their freshness. Simply assemble the rolls by filling and sealing them, then refrigerate until you’re ready to cook. When you’re ready to serve, preheat the air fryer, arrange the rolls in the basket, and cook as directed—adjusting the time slightly if they’re chilled. This method not only saves you time on busy weeknights but ensures your pizza rolls come out just as delicious as if you made them fresh!
Air Fryer Pizza Rolls Variations
Feel free to get creative and personalize these pizza rolls to suit your cravings and tastes!
-
Vegetarian Delight: Swap pepperoni for assorted vegetables like bell peppers, mushrooms, or spinach for a fresh twist. The brightness of the veggies elevates each bite.
-
Cheesy Bliss: Experiment with different cheeses such as cheddar, provolone, or spicy pepper jack for a flavor explosion. Each cheese brings its own unique profile, making every roll a mouthwatering surprise.
-
Spicy Kick: Add diced jalapeños or crushed red pepper flakes to the filling for a fiery bite. The heat perfectly balances the creamy cheese and savory meat.
-
Herb Infusion: Mix in fresh herbs like basil or oregano to the filling for added depth of flavor. Their aroma while cooking brings a lovely homey touch that’ll have everyone asking for more.
-
Buffalo Style: Replace traditional marinara with buffalo sauce and add shredded chicken for a tangy twist. Pair with ranch or blue cheese dipping sauce for the full flavor experience!
-
Sweet and Savory: Try adding some diced pineapple alongside ham or your favorite meat for a sweet Hawaiian take. The combination of sweet and savory makes each roll a sweet treat!
-
Classic Meat Lovers: Layer on cooked sausage, pepperoni, and bacon for a hearty option that satisfies even the biggest appetites. It’s a meat lover’s dream come true!
-
Dipping Sauce Options: Beyond marinara, experiment with garlic butter, honey mustard, or spicy aioli to elevate your snacking experience. Each dip brings a new flair that makes your pizza rolls even more irresistible, much like our delightful Tzatziki Chicken Pizza.

Air Fryer Pizza Rolls Recipe FAQs
What is the best way to select pizza dough?
Absolutely! When choosing pizza dough, look for a high-quality brand if buying pre-made. It should feel elastic and not overly sticky. If making your own, ensure the dough has risen properly and is smooth to the touch. If you see any dark spots or unusual odors, it’s best not to use it.
How should I store leftover Air Fryer Pizza Rolls?
The more the merrier when it comes to these tasty bites! You can store cooled Air Fryer Pizza Rolls in an airtight container in the refrigerator for up to 3 days. Make sure they’re completely cooled before sealing to avoid condensation forming inside the container.
Can I freeze Air Fryer Pizza Rolls?
Absolutely! To freeze, place uncooked or cooked rolls in a single layer on a baking sheet and freeze them until solid. Then, transfer them to a freezer-safe bag, removing as much air as possible. They can be frozen for up to 1 month. For best results, reheat frozen rolls in the air fryer at 375°F (190°C) for about 8-10 minutes until crispy.
What should I do if my rolls burst open while cooking?
No worries! If your Air Fryer Pizza Rolls burst open, it usually indicates that the filling was overstuffed or the seal wasn’t strong enough. Try using just a tablespoon of filling next time and ensure you press the edges firmly together. If they do burst, simply enjoy the crispy roll with that gooey goodness inside!
Are Air Fryer Pizza Rolls suitable for those with dietary restrictions?
Very! You can easily make these rolls vegetarian or accommodate other dietary needs. Swap out cheese for a dairy-free alternative and use gluten-free dough for a gluten-sensitive version. Always check ingredient labels if cooking for someone with food allergies, especially with the fillings like pepperoni.

Easy Air Fryer Pizza Rolls That Will Wow Your Taste Buds
Ingredients
Equipment
Method
- Let pizza dough sit at room temperature for 20 minutes. Roll out to 1/4 inch thick.
- Cut dough into 3x3 inch squares.
- Place mozzarella, pepperoni, and a pinch of Italian seasoning on each square. Use about a tablespoon per square.
- Fold dough squares over the filling and seal the edges tightly.
- Preheat air fryer to 375°F (190°C) for 5 minutes.
- Spray air fryer basket with cooking spray, arrange rolls in a single layer, and cook for 8-10 minutes.
- Let the rolls cool for a few minutes before serving with marinara sauce.

Leave a Reply