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–+ servings
Churro Crinkle Cookies with Cinnamon Sugar

Churro Crinkle Cookies with Cinnamon Sugar for Sweet Bliss

Churro Crinkle Cookies with Cinnamon Sugar combine chewy cookies with churro flavors for a delightful treat.
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Prep Time 30 minutes
Cook Time 12 minutes
Chilling Time 30 minutes
Total Time 1 hour 12 minutes
Servings: 24 cookies
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookie Dough
  • 2 cups All-Purpose Flour Can substitute with gluten-free blend
  • 1/2 cup Unsweetened Cocoa Powder Use unsweetened for best flavor
  • 2 teaspoons Baking Powder
  • 1/2 teaspoon Salt
  • 1 cup Granulated Sugar
  • 1/2 cup Brown Sugar
  • 2 large Eggs Or use flax eggs (1 tbsp ground flaxseed + 3 tbsp water per egg)
  • 1 teaspoon Vanilla Extract
For the Cinnamon Sugar Coating
  • 1 tablespoon Ground Cinnamon
  • 1/2 cup Granulated Sugar
Optional Dusting
  • 1 cup Powdered Sugar For dusting before serving

Equipment

  • mixing bowl
  • Electric Mixer
  • baking sheet
  • Parchment Paper
  • cookie scoop

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a medium bowl, whisk together flour, cocoa powder, baking powder, and salt.
  3. In a large mixing bowl, beat the sugars and eggs until light and fluffy, then mix in vanilla.
  4. Gradually mix the dry ingredients into the wet mixture until combined.
  5. Chill the dough for 30 minutes covered with plastic wrap.
  6. Combine granulated sugar and ground cinnamon in a small bowl for the coating.
  7. Form 1-inch balls from the chilled dough and roll in the cinnamon sugar mixture.
  8. Place the cookie balls on the baking sheet, spaced 2 inches apart, and bake for 10-12 minutes.
  9. Cool the cookies on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 22gProtein: 2gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 100mgPotassium: 50mgFiber: 1gSugar: 10gVitamin A: 2IUCalcium: 2mgIron: 6mg

Notes

These cookies can be stored at room temperature in an airtight container for up to a week.

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