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Frozen Tajin Grapes

Frozen Tajin Grapes: A Sweet & Spicy Summer Snack

Frozen Tajin Grapes are a refreshing summer snack that combines sweet grapes with a zesty chili-lime seasoning.
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Prep Time 15 minutes
Freezing Time 2 hours
Total Time 2 hours 15 minutes
Servings: 4 servings
Course: Snacks
Cuisine: Mexican
Calories: 60
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Grapes
  • 1 bunch Grapes any variety, green grapes preferred
  • 1 whole Lemon juiced
  • 2 tablespoons Monk Fruit Sweetener sugar alternative
  • 1 tablespoon Tajin chili-lime seasoning

Equipment

  • mixing bowl
  • Spatula
  • plastic wrap
  • airtight container

Method
 

Preparation Steps
  1. Wash a large bunch of grapes under cold running water and dry them thoroughly.
  2. In a large mixing bowl, toss the dried grapes with the juice of one freshly squeezed lemon, then add the sweetener and Tajin. Mix well.
  3. Cover the bowl with plastic wrap or transfer to an airtight container and freeze for at least 2 hours.
  4. Serve the frozen grapes straight from the freezer for the best experience.

Nutrition

Serving: 1servingCalories: 60kcalCarbohydrates: 15gSodium: 5mgPotassium: 120mgFiber: 1gSugar: 12gVitamin C: 15mgCalcium: 2mgIron: 1mg

Notes

Ensure that grapes are completely dry before freezing to prevent ice crystals. Adjust the sweetness and spiciness to your preference.

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