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–+ servings
Chocolate Peanut Butter Smoothie Bowl

Indulge in a Chocolate Peanut Butter Smoothie Bowl Delight

Enjoy a nourishing Chocolate Peanut Butter Smoothie Bowl, perfect for a quick, indulgent breakfast.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 bowls
Course: Breakfast
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 cup vanilla low-fat Greek yogurt or dairy-free yogurt for a vegan option
  • 1 medium banana, sliced and frozen or fresh banana for a thinner texture
  • 2 tablespoons peanut butter or almond butter as an alternative
  • 2 tablespoons unsweetened cocoa powder for best results
  • 1 handful ice optional
For the Toppings
  • 1 medium sliced banana for freshness and sweetness
  • 2 tablespoons finely chopped chocolate for additional crunch
  • 1 cup granola for texture contrast
  • 1 tablespoon extra peanut butter for drizzling on top

Equipment

  • High-speed blender

Method
 

Step-by-Step Instructions
  1. Blend the Base Ingredients: In a high-speed blender, combine the yogurt, frozen banana, peanut butter, cocoa powder, and ice. Blend until smooth and creamy.
  2. Pour into a Bowl: Carefully pour the smoothie base into a bowl.
  3. Add Toppings: Arrange sliced banana, chopped chocolate, and granola on top of the smoothie base.
  4. Drizzle with Extra Peanut Butter: Warm the extra peanut butter in the microwave and swirl it over the toppings.
  5. Serve and Enjoy: Enjoy your nutritious and delicious smoothie bowl immediately.

Nutrition

Serving: 1bowlCalories: 350kcalCarbohydrates: 40gProtein: 15gFat: 15gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 5mgSodium: 150mgPotassium: 600mgFiber: 6gSugar: 15gVitamin A: 200IUVitamin C: 8mgCalcium: 150mgIron: 2mg

Notes

Blend thoroughly for a smooth consistency. Consider chilling ingredients beforehand for a refreshing experience.

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