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–+ servings
Millionaire Gnocchi with Creamy Sauce

Indulge in Millionaire Gnocchi with Creamy Sauce Tonight

This Millionaire Gnocchi with Creamy Sauce offers the comfort of home cooking with an indulgent twist, perfect for weeknight dinners or special occasions.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Italian
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Gnocchi
  • 1 package Gnocchi homemade or store-bought
For the Sauce
  • 4 tablespoons Unsalted Butter
  • 2 cloves Garlic minced
  • 1 cup Heavy Cream or light cream
  • 1 cup Parmesan Cheese grated
  • 1 tablespoon Truffle Oil optional
For Garnish
  • 2 tablespoons Fresh Parsley chopped

Equipment

  • large pot
  • Skillet
  • measuring cups
  • measuring spoons
  • colander
  • wooden spoon

Method
 

Step-by-Step Instructions
  1. Fill a large pot with water, add salt, and bring it to a boil. Add the gnocchi and cook until they float. Drain and set aside.
  2. In a skillet, melt butter over medium heat, add garlic, and sauté until fragrant. Pour in cream and let it simmer for 2 minutes.
  3. Gradually stir in Parmesan cheese until melted and the sauce thickens.
  4. Gently fold the cooked gnocchi into the sauce, season with salt and pepper, and drizzle with truffle oil.
  5. Garnish with parsley and serve immediately.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 40gProtein: 10gFat: 30gSaturated Fat: 18gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 70mgSodium: 500mgPotassium: 250mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 1mg

Notes

For best results, do not overcook the gnocchi. Serve with crusty bread and a side salad for a complete meal.

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