Pizza Hut Cheese Sticks: The Ultimate Cheesy Delight

Enjoy the delightful crunch and gooeyness of homemade Pizza Hut Cheese Sticks, a crowd-pleasing appetizer that's easy to make.

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Prep Time 15

Cook Time 15

Cooling Time 5

Total Time 35

Servings: 8 sticks

Course: Appetizers

Cuisine: American

Calories: 200

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Dough

1 portion Pizza Dough Use store-bought or homemade; ensure it's at room temperature for easy stretching.

For the Cheese Filling

2 cups Shredded Mozzarella Cheese Opt for whole milk mozzarella for that melty texture.
1/2 cup Parmesan Cheese Freshly grated for best flavor.

For the Flavor Enhancers

1 teaspoon Garlic Powder Essential for boosting flavor.
1 teaspoon Italian Seasoning Adds a Mediterranean flair.

For the Finish

2 tablespoons Olive Oil Brush along the edges for a golden crust.

Equipment

Oven
baking sheet
Parchment Paper
Pizza Cutter

Method

Step-by-Step Instructions

Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper.
Roll out your pizza dough into a rectangle about ½ inch thick on a floured surface.
Spread shredded mozzarella cheese evenly over the dough, leaving a half-inch border.
Sprinkle garlic powder and Italian seasoning over the cheese, then drizzle olive oil around the edges.
Slice the dough into strips about one inch wide and place on the baking sheet with space in between.
Bake for 12-15 minutes until golden brown and cheese is bubbly. Remove and let cool for a few minutes before serving.

Nutrition

Serving: 1stickCalories: 200kcalCarbohydrates: 14gProtein: 10gFat: 12gSaturated Fat: 6gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 400mgPotassium: 200mgFiber: 1gSugar: 1gVitamin A: 300IUCalcium: 250mgIron: 1mg

Notes

Serve with warm marinara sauce for dipping. Enjoy this cheesy delight with family and friends!

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